Basil Recipes
This is so exciting! I want to shine in this area for you. I love creating recipes for Real Texas Recipes, and I REALLY love creating Basil Recipes.
Several of my Basil Recipes are featured on The Herb Companion Blog. Here is my Fresh Basil Pesto with Pumpkin Seeds recipe.
My Cinnamon Basil Baked Cranberry Sauce recipe is featured in ifood.TV Thanksgiving eCookbook.
Real Texas Jalapeño Party Meatballs recipe is featured in ifood.TV Christmas eCookbook.
I will be creating additional Basil Recipes other than the monthly featured Basil Recipes. Here are all my recipes, including from other blogs you can take a look at. If you like the recipe you can visit the blogs to download and print out a copy of the full recipe:
You can either hover over the Basil Recipe tab and select the recipe in the drop down menu, or you can just click on the hyperlink below.
I know with these recipes you will Love Your Basil!
Featured Basil Recipes:
Donkey Risotto with Fresh Basil Oil and Roasted Tomatoes
New Year Black-Eyed Pea with Lettuce Leaf Basil Pie
Cinnamon Basil Baked Cranberry Sauce
Brining, Injecting, Frying and Carving a Turkey
Chicken Dumplings with Thai and Lettuce Leaf Basils
Spicy Globe Basil Party Meatballs
Thai Basil Honey Cornbread Dressing
Pumpkin Seed Fresh Basil Pesto
Old Fashioned Lemon Basil Lemonade
Avocado Pie with Cinnamon Basil
{ 8 comments… read them below or add one }
Hey Ramona, it was so nice to meet and visit with you and David yesterday. I look forward to seeing you two again in the near future!
I love your web-site although, I looked to the lemongrass soup and did not find it. Am I not looking in the right place? Well, take care and see you soon! Deb
We enjoyed meeting you too!
Hope to get to spend more time together this coming year!
The lemongrass soup is soon to come on my http://CookingVietnameseFood.com site…
Hey, I have a lemon grass plant. About 6 years ago, I went to a flower show and bought some lemon grass at an herb stand, supposedly to use in cooking. I didn’t use it all, so I put it in a jar on my window sill and it rooted, I planted it and it’s been going strong ever since. I keep it in the basement, under plant lights with my other “rescued for the winter” plants, take it outside every spring. I thought I had lost it with the dry weather this year, but today there were lots of green sprouts. Can the leaves be used, or just the roots? will check your chicken and dumplings recipe. r
You can use the leaves and the roots to lemon grass. I use fresh lemon grass in my Vietnamese recipes…you might be interested to check out my other blog: http://CookingVietnameseFood.com
I think you are awesome! Thanks for making every recipe look so easy to prepare.
Hey Romona, I tried downloading your e-book but nothing happened, could there be a problem with the sight?
Did you confirm in your email…a confirmation email was sent to you. It may be in you spam folder… let me know.
Love Your Basil,
Ramona